Exclusive Dining Experiences

Our two restaurants, Landscape Restaurant & Grill and Peacock and Jones host exclusive dining experiences throughout the year. Take a peek at what’s in store and join us for one of these original evenings celebrating place, people and our fine fare.

Our events have limited seating so we encourage you to book early.

Landscape Restaurant and Grill:

Mount Mary Wine Dinner 31st May 2019
Torbreck
Clonakilla
Schild Estate
Holyman

Call 1800 436 797 for more information

Peacock and Jones:

4 Chefs, 6 Courses 16th May 2019

Call 1800 375 692 for more information

EXCLUSIVE DINING EXPERIENCE | MOUNT MARY WINE DINNER

Hosted by Mount Mary’s Senior Winemaker Sam Middleton alongside Executive Food and Beverage Manager Hugh Whitehouse, five signature dishes will be expertly matched with eight Mount Mary Wines over the course of an unforgettable evening in Landscape’s Private Dining Room.

The iconic family-owned Mount Mary Vineyard in Yarra Valley was named the 2018 Winery of the Year at the James Halliday Wine Companion awards last year, with their small releases of wines being famed for their purity, elegance and balance. Since the first vintage in 1976, it has established itself as one of Australia’s most highly regarded producers, commanding a mythical status among wine collectors.

“Mount Mary is one of the great wineries of Australia, and has been for decades, but I’m pretty certain in the view that it’s in the form of its life.” – Campbell Mattinson, The Winefront

Experience the wonders of this exceptional winery here on Hobart’s waterfront, and hear the stories and history that make Mount Mary wines so unique.

7pm, Friday 31st May 2019
Landscape Private Dining Room
5 courses matched with 8 wines
$295 per person

Call 1800 436 797 to make your reservation

Only 20 seats available. Full payment required at time of booking.

 

EXCLUSIVE DINING EXPERIENCE | 4 CHEFS, 6 COURSES

This is a rare and unique event not to be missed. Peacock and Jones will be hosting an exceptional and fun evening of 4 chefs collaborating over 6 courses with matching wines.

The line up includes;

Joey Astorga / Paperbark
Vladimir Panevin / Etties
Jeff Workman / Peacock and Jones
Matt Breen / Templo

One night only. Bookings essential.

Peacock and Jones
Thursday 16th May 2019
6 courses with matched wines
$195 per person
6.30pm & 8pm sittings

Call 1800 375 692 to book. Full payment required at time of booking.