For your convenience, our talented chefs can prepare one of our classic dishes for you to enjoy in the privacy of your room.
Don’t feel like going out? The In-Room Dining service brings our chef’s best to your hotel door. The extensive menu features everything from a la carte breakfast items to Tasmanian oysters shucked to order, served natural with fresh lemon and Champagne dressing. Perhaps the wood-fired Cape Grim Beef and a glass of Pinot? There’s even a Night Owl menu for those needing a bite between 10pm and 2.30am.